We offer you the easiest recipes to prepare a French waffle dessert
To prepare the French waffle, prepare the following ingredients and then follow the steps and procedures that follow
Ingredients: 1/4 cup flour 3 egg white 2 teaspoons baking powder 1 1/2 cup melted butter 1 teaspoon baking soda 1/2 cup yogurt or melted milk 1 tablespoon sugar 1/4 teaspoon salt
Method: Prepare the eggs well and then add all the previous ingredients and mix them together. Pour half a cup of dough into the machine for the waffle. The machine should be hot and oiled with a little oil so that the paste does not stick to it. Leave it for about 5 minutes. Then gently remove them from the machine and pour them the sauce you want and sprinkle with walnuts
How to make waffles with caramel
Ingredients 4 cups flour 1/2 cup plain sugar 1/2 teaspoon soft cinnamon 2 large eggs 1 cup unsalted butter Dry yeast (0.25 ounces) 1/2 cup warm water
Ingredients Filling 1/4 cup brown sugar 6 tablespoons dark corn syrup 1 cup of unsalted butter 1/2 cup of hazelnuts 1 teaspoon cinnamon
Preparation: Add the yeast in warm water Add to the flour a piece of butter and mix them and then add them to each of the eggs and sugar and the mixture of donkey and cinnamon, and mix all the previous ingredients and then leave it to ferment for about an hour warmed the machine dedicated to the wafers Form the dough after fermentation To 12 balls (for this quantity) and put each ball of these balls in the machine for thirty seconds to make the filling Put a bowl on the fire and mix the corn syrup, cinnamon, butter and brown sugar until formed a soft ball, add the nuts and put them on waffle pies
