How to make delicious Hot Chocolate in an easy and quick ways

How to make best homemade Hot Chocolate mix recipes using hot chocolate powder, The World's Best natural Hot Chocolate, Hot Chocolate with Marshmallow, Hot Chocolate With Cocoa, Hazelnut Hot Chocolate, Hot chocolate with Cream, Hot Chocolate with Bananas, Hot chocolate with Brown Sugar

Hot Chocolate

Hot chocolate is one of the best choices for a person in the winter; it tastes delicious and tastes great, as well as providing the body with the warmth, energy, and heat needed in colder climates. The main ingredient in hot chocolate is melted chocolate or cocoa

So in this article, we will make more than one way to make a delicious glass of Hot Chocolate

Hot chocolate with cocoa

Ingredients two and a half cups of milk. Two tablespoons of unsweetened cocoa powder. Three tablespoons of sugar

Method of preparation Mix both chocolate and sugar with each other, paying attention to the cocoa sap, because it sometimes contains lumps that do not dissolve with mixing. Add the milk to the chocolate and sugar mixture, and mix well. Dissolve dissolved cocoa in a saucepan with continuous stirring until completely dissolved, and to ensure homogeneity of the mixture. Put the hot chocolate in the serving cups, and sprinkle with chocolate powder

Hot chocolate with brown sugar

Ingredients * One and a half cups of liquid milk. * 100 grams of chocolates. * 2 teaspoons brown sugar. * A glass of water. * A teaspoon of liquid vanilla. * Blush cream for decoration

Preparation: Boil the water and milk in a bowl over the fire, add half the amount of chocolate, add the sugar, vanilla, and the ingredients well. Boil well for 1 minute and pour into two large cups. Zinni hot chocolate with cream, and sprinkle a little chocolate on the face

Hot chocolate with hazelnut

 Ingredients a large spoon of cocoa powder. One and a half cups of liquid milk. A tablespoon of hazelnut chocolate. A little cocoa powder for decoration

Preparation Mix cocoa with liquid milk in a small saucepan, stirring constantly until the cocoa is completely dissolved. Pour the cocoa and milk mixture into a cup, then place in the microwave for 1 to 2 minutes at maximum heat. Re-mix and pour into serving cups. * Put a tablespoon of hazelnut chocolate, and pour a cup of milk with cocoa, and then return to the microwave for 30 seconds, and then mix again. Zinni cups sprinkle a little cocoa on the face

Hot chocolate with Marshmallow and biscuits

Ingredients a quarter cup of Marshmallow. Two cups of liquid milk. tow big spoon of sugar. Two tablespoons of cocoa. One-quarter cup of ground biscuits. Chocolates ready for decoration

Preparation Put the milk, sugar, cocoa, half the amount of Marshmallow and half the amount of biscuits in a saucepan on fire, stirring constantly until boiling. Pour the hot chocolate into the serving cups, then scour the rest of the biscuit, Marshmallow and chocolate sauce

Hot chocolate with cream

Ingredients a tablespoon of cream. A tablespoon of dry milk. A tablespoon of cocoa powder. Tablespoon of sugar. A glass of water

Preparation Place all ingredients in the electric mixer and mix well until smooth. Sprinkle the ingredients in a saucepan and place on the fire until boiling with continuous stirring. Pour the mixture into a large cup

Hot Chocolate with Bananas

 Ingredients. Two tablespoons of cocoa powder. Two tablespoons of sugar. Two cups of milk

Method of preparation Put the milk, sugar, cocoa in a saucepan, and my heart ingredients together. Put the mixture on a low heat and stir the ingredients until heated, then add the banana after mashing, and my heart for another few minutes, and then pour hot chocolate into the cups

How to make hot chocolate and other drinks

Hot chocolate is one of the best choices a person can choose in the winter; it tastes delicious and tastes great, and it supplies the body with the warmth and heat needed in the cold weather. Hot chocolate is easily prepared

In this article, we will remind you how to prepare it, and we will discuss other drinks

How to prepare hot chocolate

Ingredients 1/2 cups milk 6 tablespoons unsweetened powdered chocolate 3 tablespoons sugar 1/2 teaspoon flannel - as desired 1/4 teaspoon cinnamon - as desired

Preparation Mix both chocolate and sugar Add the milk to the mixture of chocolate and sugar and then heat on the fire with stirring until the continuous melt all blocks and rigid materials. Add the flannel and cinnamon if desired. Mix with the mixture until you start boiling. Add the hot chocolate in the serving cups, add it to the chocolates, and give them to your family especially in the winter

How to prepare orchid

Put a tablespoon of orchid, and a teaspoon of milk in a saucepan on fire. Leave on fire until boiling. Put the resulting mixture in a cup and add to the sugar according to taste. You can add nuts to the drink and enjoy its taste

Preparation of cinnamon with milk

Boil one cup of water on the fire. Bring half a teaspoon of cinnamon vinegar, one teaspoon of milk (powdered milk) and mix them with hot water. Mix the ingredients well into the cup and add the nuts

How to prepare cocoa

Place two tablespoons of cocoa, one teaspoon of sugar, one teaspoon of powdered milk in a cup. Add hot water to the cup and mix well with each other

How to make a hamburger

The hamburger is a fast-food meal that has become a staple of our lives and is of American origin. It spreads very quickly in the Arab world. Sandwiches of hamburgers consist of steak or chicken, vegetables, cabbages, mayonnaise, and potatoes. Many restaurants make hamburgers, but some mothers love to bring them home. More healthy for their children, what is the way to prepare the hamburger

Here are some ways to prepare it

The first method

- Bring a tablespoon of flour - and bring a tablespoon of salt - one egg - black pepper, mixed spices, and a teaspoon of salt - A little cinnamon

Decorating - mayonnaise - lettuce paper - ketchup - onion rings - potato slices - cheese slices

 - Mix the egg, flour, chopped green pepper, salt and spices with the meat - and then make the meat round and toss it with a little oil. , Tossed on both sides - cut the hamburger bread from half and put in a little mayonnaise and put on the leaves lettuce and then the disk of meat and above the ring tomatoes and onions. - The hamburger feet next to the fried potatoes, healthy and healthy

Method 2

Ingredients 1 kg soft minced meat 1 egg 1 teaspoon salt 1 teaspoon paprika 1 teaspoon paprika 1 teaspoon black pepper 1 teaspoon grated chicken (as desired)

For Decorating - Onion Slices - Sliced Cheese - Ketchab - Mayonnaise - Pickled - Lettuce - Bread Hamburger

Apply - Put the meat on a plate and press on it to empty the air and to become thin - Put meat above the egg and salt and spices and paprika and pepper and pepper, and mix them all, then return the pressure on him and his descendants again - and make the meat of the tablets and oil for two minutes and hearts on both sides - Add onion slices, cheese, ketchup, mayonnaise, pickled lettuce, health and wellness

How to make noodles

Noodles are one of the most popular dishes found four thousand years ago in Asia, especially in China and not in Italy as believed. A 2,000-year-old dish was found by the ancient Chinese to use for noodles at a depth of 3 meters in southwest China.

Noodles way with vegetables

Ingredients 200 grams of white noodles. 200 grams of broccoli. 100 grams of green beans. 50 g of coriander. 20 ml of soy sauce. Sweet Pepper. Suspended sesame oil

Preparation: Heat the sesame oil in a saucepan over the fire and put the beans, broccoli, and spin on top. Add the noodles, the soy sauce and the sweet fluff, add the coriander and remove from the fire. (This description is enough for 4 people)

The way of egg noodles

Ingredients 250 g of egg noodles. Water. Spoon ginger clip. His onion is minced. 300 g of cuttlefish into slices. 300 g of peeled shrimp. 1/4 cup green onions sliced into slices. 3 tablespoons oyster sauce

Preparation: Boil the water and cook the noodles for three minutes, then heat the oil in a pan and add the onion and ginger Add squid and shrimp and stir until cooked, add green onions and add noodles and volatility, add oyster sauce and stir. (This recipe is enough for 4 people)

Noodles way of chicken

Ingredients four cup chicken broth. Cup of Noodles. 2 tablespoons chopped green onions. Half a cup of sweet red pepper. Spoon chopped ginger. A quarter cup fresh cream. Half cup carrots section. Half-spoon hot red pepper clip. Salt and white pepper as desired. Suspended soy sauce. Half a cup of oatmeal. A chopped onion. Suspended vegetable oil. Half a cup of chopped parsley

Preparation: Heat the oil on the fire, add the onion and ginger and fry. Add oats, chicken broth, salt, and pepper. Add red pepper, soy sauce, pepper, carrots, green onion, stir, leave to boil, add fresh cream, pour soup over noodles,

What is yogurt?

Yoghurt is called rub, one of the most important dairy products, and is obtained from different types of milk, by fermenting by bacteria or special fungi. It is usually extracted from cow's milk or goat's milk or goats in some areas

 Studies on the benefits of yogurt

Many people suffer from the accumulation of fat in the abdomen, which leads to the formation of "rumen"; therefore, we recommend these people to eat yogurt as one of the most important therapeutic recipes that help to reduce the accumulation of fat in the abdomen, by eating three times a week At least, this is confirmed by recent studies that showed that yogurt can help rid the rumen, because it contains bacteria "lactobacillus acidophilus", which contribute to the role of milk fermentation, and contains the enzyme "lactase" digestion of lactose sugar in milk

It is noteworthy that 85% of the mature people in the Arab and African peoples lack the enzyme "Lactobacillus acidophilus," This is especially evident that those suffering from the lack of this enzyme have difficulty digestion, bowel disorders, indigestion and bloating

Dr. Hamed Abdullah, the National Research Center in Egypt, said in a study that yogurt is capable of burning body fat, which causes the body to lose fat and retain muscles. He said in his study that people who regularly eat yogurt, especially "skimmed yogurt" lose more weight than people who rely on diet and diet only a few calories

 One study conducted on more than 400 people found that those who ate yogurt in a diet based on reduced carbohydrates, sugars and fats lost more than 80 percent of abdominal fat, 22 percent of their weight and 61 percent of body fat. In just 12 weeks, thus achieving people's dream of losing extra weight without discomfort, especially women who complain of accumulation of fat in the abdomen

The most dangerous types of excess fat are those that accumulate in the abdominal area; because they affect the appearance of the human, and appear in the appearance of inappropriate and lax, in addition to the risk of heart disease and diabetes, so eating yogurt rich in calcium helps to lose more than one inch in the region Middle - middle body. The researchers confirm that the proportion of calcium in the food that supports the body and stimulates the burning of more fat and does not allow the accumulation of new quantities in the body, and food that does not contain calcium or contains a few of it only increases the production of enzymes producing fat

Dr. Lamia Al-Sibai, a nutritionist, advises that eating low-fat yogurt is rich in calcium because it contains only 100 calories in a 180-gram cup. Studies confirm the ability of yogurt to reduce colon cancer. Increase the activity of the immune system, it also works to lower cholesterol in the blood, and also active components of yogurt to resist parasitic infections

Other studies have revealed that there is some kind of yogurt protein capable of lowering high blood pressure, and Japan has alerted to this and has produced a therapeutic compound containing this protein, which has proved effective in this field, and do not forget that yogurt gives the body vitamins essential and important for life as vitamins B1,, B3, B5, B6, B12, vitamin A, and K

How to make ketchup

Ketchup is an appetizer that has been associated with fast foods such as fried potatoes and many other foods, but there are some people who do not want to eat it because it contains preservatives. This article will present the easiest way to do cold ketchup at home

Method 1

Ingredients seven beads of fresh tomatoes. Large grain of onions sliced into slices. 10 cloves of garlic peeled. One tablet of red pepper. celery. Chopsticks of cinnamon. Half teaspoon of "mustard" mustard. A little black pepper. A little laurel paper. One teaspoon of brown sugar. Three tablespoons large volume of white sugar. A quarter cup of white vinegar

Method of preparation Wash the tomatoes well and then cut them into squares and then place them in a medium-sized saucepan. Peel the onion and cut into slices, peel and peel the garlic cloves, and then add them to the pot containing the tomatoes until the ketchup is formed. Wash the red pepper and then cut it and remove the seeds from it and add to the pot containing the tomatoes, onions, and garlic to form a ketchup. Add the water to the pot containing the mixture over medium heat for 45 minutes to 60 minutes, until the ingredients blend into each other and become homogenous

Place in a bag of gauze the following ingredients: Laurel leaves, celery, black pepper, cinnamon and reusable, then connect it and put it inside the saucepan to add the distinctive and delicious flavor, then leave it to boil with sauce on low heat, and then get rid of the bag. Then, add a quarter cup of white vinegar to the sauce you have finished, and then add the amounts of brown sugar and white sugar and stir well with each other until they are homogenized with ketchup sauce. Keep it on medium heat until it becomes denser and thicker then ketchup is obtained

Method 2

Ingredients five tablespoons of tomato paste. Three tablespoons of sugar. One tablespoon of salt. A quarter cup of water. A half cup of vinegar. One tablespoon of lemon juice is sour. Half a teaspoon of garlic, mashed, or garlic powder. Spoon and half a small starch. 1/2 teaspoon of flour. One large spoon of chili. Black pepper sprinkle. Crushing workshop

Method of preparation Mix all ingredients with some, then put in a saucepan and stir well until the mixture starts boiling. After getting the homogeneous mixture, lift it off the fire and leave until it cools. Put it in a custom carton box

The benefits of ketchup contain a few calories: One tablespoon of ketchup contains 15 calories, unlike one teaspoon of mayonnaise containing 100 calories. Contains a small amount of fat: One tablespoon of ketchup contain less than 0.1 grams. Contains less carbohydrate: Each a tablespoon contains 4 grams. Contains a high amount of lycopene: Lycopene is an antioxidant that protects the cells of the body from being damaged, in addition to it helps to maintain healthy rates of cholesterol and reduce the exposure to certain types of cancers. Contains a high percentage of vitamin A: Ketchup is a food rich in vitamin A, which helps to maintain the health of the eyes, in addition to helping in the formation of skin, teeth, and bones

Uses of ketchup to eat: Many people prefer to eat fried potatoes, burgers and many other foods with ketchup. Polishing Copper: Put a little ketchup in the cloth or copper dishes while cleaning. Make circular movements in place of stains. Wash them with lukewarm water. To increase the copper gloss, add a little salt. Car polishing: It is one of the strangest uses of ketchup as it can be used in rubbing the dirt in the car and polishing and then wash with water and then rinsed with soap and water to get the shine and cleanliness. Treatment of damaged hair: Ketchup is characterized by its ability to treat the damaged hair of swimming pool water with high chlorine, and damage caused by chemical dyes. For this, put the ketchup on your hair for twenty minutes, then wash it thoroughly with water, and then wash the hair with your shampoo

Methods of cooking rice

Rice with barley

Ingredients 2 cups white rice half cup of barley 1 medium onion chopped finely chopped salt pinch of spices 1  cube nuts

Preparation of pure rice, then wash and soak for thirty minutes and then put in the refinery, my heart noodles fat to red and add onions and their hearts with some. Boy boiled water on the noodles gradually and then stir well and leave the pot to boil all its contents,. Remove the rice and stir with salt and spices and Motion a little and then put on high heat to boil and then reduce the heat of the fire until it is cooked. It is served next to okra or beans and can be taken with the authorities as well.

Biryani rice

Ingredients 2 kilos meat 2 teaspoons salt 4 cups basmati rice 6 cinnamon sticks 8 cloves 8 beans Hill 4 tbsp olive oil 2 tbsp ghee in enough nuts 2 potatoes 8 medium onion 4 garlic cloves 4 tbsp Lomi powder 4 tbsp Small saffron 1 cup water 24 flowers of raisins 24 white almonds

Preparation: Cut the meat into small pieces and place in a bowl. Add the cold water to cover it. Add the salt and spices. Cover the pot and heat to boiling for a while. Remove the meat from the liquid and leave it aside. Measure the amount of liquid and then increase the water until it reaches 5 cups and returns to the pan to boil, add rice, cinnamon, cloves and love cardamom and hearts well with lowering the temperature and leave it on the fire until the water soaked.

Heat the oil in a bowl and add the potatoes, onions, garlic cloves, half cooked meat, and heat all the ingredients for 15 minutes with continuous stirring. Place the saffron in a small bowl with the water and leave to soak. Then heat the margarine in a small skillet and saute the raisins and almonds until they become brown. Gold. Put the bowl in oil and put a layer of rice in the bottom of the bowl and above it Put one layer of the mixture of layers until the end of the quantity and the distribution of the amounts of almonds and raisins over rice. Cover the bowl and leave on medium heat to quiet for 25 to 30 minutes. Sprinkle saffron and rose water on rice, cover and cook for 15 to 20 minutes.

How to make cheese

Mozzarella cheese

Ingredients Approximately eight liters of water About half a kilogram of fresh mozzarella milk (cazine milk). A cup of roasted garlic. A cup of finely chopped basil. salt

Preparation Place the water in a large container, add salt to it for saltwater and then heat to a temperature of 120 to 130 degrees. Place a strainer in the water, and then break the milk from the filter into the water. Move the mixture with a wooden spoon until the milk is tight. Move the cheese to become cohesive, using a spoon or hand, taking into account not to exaggerate stirring, and in the case of hardening of cheese, it is returned to the water and pull it again. Dip the cheese in cold water, then store the cheese, either by placing it in salty water or by wrapping it in a plastic bag

Add a certain flavor to the cheese, which is added when the cheese is pulled, by rubbing the hands with the dough, or by kneading the dough with herbs

Ricotta cheese

Ingredients eight cups of whole milk. A cup and a half of heavy cream. A teaspoon of coarse salt. A quarter cup of lemon juice is filtered from the pulp. You can add cooked rhubarb herb

Preparation Put cream, milk, and salt in a bowl of four and a half liters. Heat the mixture to the medium temperature, up to 195 degrees, stirring, so that the mixture does not burn for 15 minutes. Add lemon juice to the mixture and stir it, as the acid cools the mixture. Leave the mixture for five minutes, after removing the pot from the fire. Separate the coagulants formed with the milky liquid. Use a piece of cloth to cover the retina and place it in a large, deep bowl. Pour liquid or whey and cheese curd into the filter. Filter the sludge from the liquid, keep the sludge in the filter and leave it for 20 minutes. Collect the cheese in the cloth, keeping it cool for days to get thick cheese, or serve it after four hours. The filtered liquid can be used or disposed of

How to make a waffle

We offer you the easiest recipes to prepare a French waffle dessert

To prepare the French waffle, prepare the following ingredients and then follow the steps and procedures that follow

Ingredients: 1/4 cup flour 3 egg white 2 teaspoons baking powder 1 1/2 cup melted butter 1 teaspoon baking soda 1/2 cup yogurt or melted milk 1 tablespoon sugar 1/4 teaspoon salt

Method: Prepare the eggs well and then add all the previous ingredients and mix them together. Pour half a cup of dough into the machine for the waffle. The machine should be hot and oiled with a little oil so that the paste does not stick to it. Leave it for about 5 minutes. Then gently remove them from the machine and pour them the sauce you want and sprinkle with walnuts

How to make waffles with caramel

Ingredients 4 cups flour 1/2 cup plain sugar 1/2 teaspoon soft cinnamon 2 large eggs 1 cup unsalted butter Dry yeast (0.25 ounces) 1/2 cup warm water

Ingredients Filling 1/4 cup brown sugar 6 tablespoons dark corn syrup 1 cup of unsalted butter 1/2 cup of hazelnuts 1 teaspoon cinnamon

Preparation: Add the yeast in warm water Add to the flour a piece of butter and mix them and then add them to each of the eggs and sugar and the mixture of donkey and cinnamon, and mix all the previous ingredients and then leave it to ferment for about an hour warmed the machine dedicated to the wafers Form the dough after fermentation To 12 balls (for this quantity) and put each ball of these balls in the machine for thirty seconds to make the filling Put a bowl on the fire and mix the corn syrup, cinnamon, butter and brown sugar until formed a soft ball, add the nuts and put them on waffle pies

How to Make a Banana Cake

In this article, Madam will give you an easy way to make a banana cake.

Ingredients:  two and a quarter cup of the flour for the sweets 1 teaspoon cinnamon ground 1 teaspoon salt 1 tablespoon baking powder 1 teaspoon bai-carbonate soda 1 of cup softly ground sugar 3/4 cup yogurt 1/4 cup soft butter Large yellow bananas are required to be crushed. Two large eggs 1 teaspoon vanilla or vanilla powder 1/3 cup crushed nuts

Preparation pan Heat the oven at 180 ° C. Then install the grille in the middle, and bring in the mold for the round cake. Brush the mold with vegetable grease, butter or corn oil, sprinkle it with a little flour until it is completely covered, or add it to the dough as desired, and leave it aside until the banana cake mixture is prepared. Bring a bowl or piece of butter paper to flour and salt the salt, and remove a tablespoon of baking powder, a teaspoon of soda bicarbonate, and a teaspoon of ground cinnamon. Place the amount of sugar and butter in the blender jar, then fix the racket of the mixer, and operate it on medium speed for a few minutes until the mixture is light and light, add the eggs and vanilla liquid to the mixer bowl, and stir for several minutes until smooth. Mix it with each other. Add the yogurt, banana peel, mix it and add it to the mixer bowl, then stir for medium minutes until the ingredients are mixed together. The banana cake mixture becomes ready. Add the banana cake mixture inside the mold you have prepared in the first step, then distribute the crushed nuts to the outer surface of the banana cake; add to the cake the delicious and distinctive flavor, and then you will notice that some of the crushed nuts remain on the outside of the cake, and the other part will be homogenous with The mixture. Put the banana cake mold into the oven for up to forty minutes. You can test the maturity of the cake by sticking wooden matchstick, knife or fork into the cake; but the wooden matchstick must come out dry without putting anything on it. Bring the mixture back to the oven and let it fully ripen and brown the outside of the banana cake. Remove the banana cake from the oven and place it on the grill until it cools thoroughly in order to decorate it. If you want to decorate the cake, add the cream with a cup of water and a large spoonful of dry milk. Then whisk it at a light speed for up to three minutes, then stir it up and leave for 2 minutes until the mixture becomes thick. For a few hours, then distribute the cream on the cake, and sprinkle with pistachios or add the delicious red strawberries, then put it in the serving dish and feet.